From SF Gate: “Now, while Sweet T's still has some head-scratching stumbles, it's on a more stable Southern track, sending out some of the best, properly firm-juicy lightly cornmeal-dusted fried green tomatoes ($8) I've ever enjoyed, and an admirable catfish po' boy ($12), the fried fish dressed in shatteringly crisp cornmeal and jazzed up with a baste of Creole mustard and Louisiana hot sauce.”